The Scientific Committee has extended the abstract submission deadline to July 20, 2018.
Prof.Dr. Midhat Jašić
University of Tuzla, Bosnia and Herzegovina
"Ingredients of Food That Specific Influence to Health of The Blood System"
Prof. Dr. Zlatan Sarić
Dean of the Faculty of Agriculture and Food Sciences, University of Sarajevo
“Quality parameters of raw cow milk and autochthonous cheeses of Bosnia and Herzegovina”